Pumpkin Pie Marshmallows
Look no further for the perfect fall treat! These fluffy homemade marshmallows are easy to make (though you will need a stand mixer – unless you have incredibly strong arms and can whip them intensely for 15 minutes). They’re light and airy with just the right amount of pumpkin and pumpkin pie spice. These little confections make a nice homemade gift, and are wonderful for snacking!
All of the ingredients are easily found in your local grocery store – and they’re relatively cheap! Everything you need to make a tray of marshmallows can be purchased for around $10, and can make a few batches if you’d like to. So keep this recipe in the bookmarks for some cost effective goodies for Thanksgiving 😉
One of my favorite things about homemade marshmallows is that you can make them into any shape you want depending on the cookie cutter you use. I made these pumpkin pie ones into little pumpkin shaped – so cute 🙂 You can also skip the cookie cutters all together and just cut them into cubes with a knife if you prefer! When using a cookie cutter you will naturally be left with scraps since the cutter doesn’t evenly line up. I save the scraps to add to my coffee and hot chocolate, and to snack on of course!
I enjoyed my batch of pumpkin pie marshmallows – yep, I pretty much consumed a whole tray by myself. Some were enjoyed in hot chocolate, some were enjoyed on a s’more, and some enjoyed just by themselves 🙂 Did I buy a propane torch just to toast my pumpkin pie marshmallows? That’s a secret I’ll never tell.
If you make a batch, I’d love to see how they turn out! Send me a quick snap or tag me on instagram @theautumnleann 🙂
My name is Autumn! I’m a 23 year old food lover living in Columbus, Ohio. No matter where my life has taken me, my passion for food has…
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